Cheesy Taters
Cheezy Taters
Mix all ingredients together and put into large casserole dish.
Pour crushed corn flakes over the top.
Pour butter on top.
Bake at 350 for 45 minutes.
- 1 box of 10 patty size hash browns crumbled or 1 pound bag
- 1 can cream of chicken soup
- 1 pint sour cream
- 2 cups shredded cheddar cheese
- chopped onion to taste (optional)
- salt to taste
- 2 cups of crushed corn flakes
- 1 stick of butter-melted
Mix all ingredients together and put into large casserole dish.
Pour crushed corn flakes over the top.
Pour butter on top.
Bake at 350 for 45 minutes.
